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Spinach & Salmon Quiche Cold

Regular price £6.50
Regular price Sale price £6.50
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Oat smoked salmon from " Smokin' Brothers " accompanied with spinach sauted in a fragrant Spanish olive oil.

Instructions for reheating your quiche: preheat your oven to 180 degrees Celsius, 356 degrees Fahrenheit, thermostat 4, once the temperature is reached, place the quiche on parchment paper, bake for 16-20 minutes, leave to rest for 4-5 minutes at room temperature before consuming it.

Nutritional information

Allergens: Cereals, Eggs, Fish, Milk, Wheat

May contain: Celery, Mustard