Cheese & Mushroom Croissant Cold

Cheese & Mushroom Croissant Cold

Regular price£6.50
/
Tax included.

Our classic croissant filled with bechamel, sautéed chestnut mushroom & emmental cheese

*Price per piece

Instructions for reheating your croissant: preheat your oven to 180 degrees Celsius, 356 degrees Fahrenheit, thermostat 4, once the temperature is reached, place the croissant on parchment paper, bake for 9-10 minutes, leave to rest for 2-3 minutes at room temperature before consuming it.

Available delivery options:

Click & Collect Home Delivery Unavailable
Birley Bakery Nutritional Information
Average Values Per 100g Per Pack
Energy 715.0kJ 1,416.0kJ
  171.0kcal 340.0kcal
Fat 12.0g 23.9g
of which saturates 7.2g 14.2g
Carbohydrates 9.0g 17.8g
of which sugars 3.6g 7.1g
Fibre 0.7g 1.4g
Protein 6.9g 13.6g
Salt 1.09g 2.16g

Celery, Cereals, Eggs, Gluten, Milk, Wheat

Almonds, Hazelnuts, Mustard, Tree Nuts

Available for click & collect only

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