Carupano 62% Mousse

Made with Carúpano 62%, a dark chocolate couverture sourced exclusively from Carenero Superior cocoa beans—a rare Trinitario hybrid grown in the Barlovento region of Venezuela. This chocolate is known for its dense, creamy texture and sophisticated flavour progression: a fresh cocoa attack, a heart of candied red berries, and a refined peppery finish. The mousse showcases its fruity, spicy, and nutty aromatics, creating a vibrant and elegant profile.